Friday Feast: Eating Less Oil



I've noticed since my gallbladder has been acting up a year ago that oil is harder on my body than it was in my 20s. BOO for being 39. Apparently, I cannot eat with reckless abandon and allow my metabolism to take over for my poor decisions. Since this is going to be the going trend for the future, I decided to be more mindful about how much oil I'm eating. 

Which means my favorite stuff EVAR, Earth Balance buttery spread may have to take a backseat. :( I won't give it up completely, but I will be mindful of eating less of it.

The good news is I found this magical can of magicness at Trader Joe's:


And will be cooking it with it when the option is to use a Tablespoon of olive oil or some such. I realize it's still not *good* for me since it is oil (and in an aerosol can like spray paint), but in my effort to do better, I'm going to consider this a win.

Happy cooking!

~Jess :)

Next Friday: AMAZING baked chili-lime tortilla chips! (I promise, they're amazing!)